The deal sees two Yorkshire-based family-run bakeries come together with Lottie Shaw’s continuing to trade under its brand name and retain its team
Wonky food company founder James Eid says industry ‘must lead from the front’ and self-govern food waste reporting as it faces inaction from government
Berkshire-based firm has acquired a second site to house new state-of-the-art flavour creation laboratories, helping it develop new ingredients and increase production
Consumers and independent retailers are offered the chance to win prizes by buying packs of the branded biscuits
Rising costs across the supply chain, coupled with a cost-of-living crisis, doesn’t make for the easiest of trading environments, particularly in a market often reliant on disposable income. And yet, the out-of-home bakery market is proving resilient.