Mathiesons bakery improves stollen production with new VMI Mixer
New machine helps raise production rates up to 12 tonnes a week, enhancing the firm’s supply of sweet bakery ranges to major retailers across the UK
Greggs hits 2,500th shop milestone in estate expansion plans
Latest opening marks another step towards the brand’s vision of significantly more than 3,000 shops in the UK
ADM launches regeneratively sourced baker’s bread flour
Wheat for the flour is sourced from British farmers who are implementing regenerative agriculture practices, and then milled at ADM’s UK sites using 100% renewable energy
Premier Foods closing frozen pizza base factory to double down on brands
Food manufacturer is stepping back from ’commoditised ingredients’ to focus on continued growth of its brands including Mr Kipling and Cadbury cakes
Events
Britain’s Best Cake 2024 winner revealed
Gallery: inside the judging process for Britain’s Best Loaf 2024
Britain’s Best Loaf 2024 winner revealed
Gallery: a closer look at first-ever Britain’s Best Cake competition
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Bakery Market Report
Bakery Market Report 2024
Strategies in the out of home bakery market are shifting as businesses vie for lucrative new opportunities against a backdrop of rising costs, recruitment issues, and increasing competition.
Trends
Top Bakery Trends 2024
From regenerative farming to pimped up pastries, cleaner labels and game changing flavours, dive into the trends likely to come out on top in bakery in 2024
